Treat your loved ones to an elevated tasting featuring a half dozen oysters paired with a vertical of our sparkling rosés! The chefs will prepare the oysters in 3 variations for you to mix up the pairings and find your favorite. You’ll also get a splash of our new bright ruby red 2019 Estate Rose of Pinot Noir, with hints of citrus, bergamot and fresh tropical fruit, this is sure to round out your flight!

To make a reservation click here.

$22 for members and $42 for non-member guests.