Season’s Cafe | 255 N. Hemlock Street |Limited to only 16 participants

Sunday, October 24

Seasons Café chef/owner Doug Brown will present a light dinner including five small plate seafood dishes featuring wine pairings from Oregon wine pioneer Sokol Blosser on Sunday, October 24. Price: $100

PURCHASING TICKETS: All Savor Cannon Beach events are limited in size and we recommend advance purchase.

EVENT CHECK-IN INFORMATION: All Savor Cannon Beach events are considered ‘will-call.’ Please plan to check in to each event using your printed ticket confirmation and ID. (ID check is required at each event.)

LOCATIONS: Please note that events are in a variety of locations. Make note of the check-in location for each ticket purchased.

AGE RESTRICTION: All participants must be 21 and older; IDs will be requested at check in to each event.

REFUNDS: Refunds will NOT be available after September 20, 2021. Tickets purchased after September 20 are final and may not be refunded. (Service fees are not refundable.)

Tickets: https://www.eventbrite.com/e/2021-savor-cannon-beach-wine-culinary-festival-tickets-165273735191