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Lahaina Nō Ka ʻOi – Benefit Dinner for Lahaina, Maui at Ox Restaurant (Sold Out)
September 20, 2023 @ 6:00 pm - 10:00 pm
Five course elevated Hawaiian dinner with celebrity chefs including Gregory Gourdet, Mei Lin and Lee Anne Wong. Sokol Blosser is donating wine for the dinner. With the goal to raise at least $10,000 toward charities assisting casualties of the Lahaina fires, we hope to make a difference.
Need to Know
The event will be held at Ox Restaurant, 2225 NE MLK Jr. Blvd, Portland, OR 97212. Hawaiian themed, multi-course dinner for $245 per person. Price includes food and gratuity. Wine pairing, bottle service, and cocktails will be offered at the event but are not included in the purchase of this ticket. Our goal is to raise a minimum of $10,000 for the following charities: Common Ground Collective, Hawaiian Community Foundation, Maui United Way, and The Hua Momona Foundation.
Upscale Hawaiian themed multi-course dinner, with celebrity and local chefs: 2017 James Beard Award winners Chefs Greg Denton and Gabrielle Quiñónez Denton of Ox; Top Chef Finalist and Judge & 2023 James Beard winning Chef Gregory Gourdet of Kann; Top Chef winner, Food Network’s Tournament of Champion winner & James Beard Award nominee Chef Mei Lin, chef/owner of Daybird LA; Top Chef veteran and finalist Chef Lee Anne Wong, chef of Papa’aina at Pioneer Inn, which was a casualty of the fires in Lahaina; and Chef Jason Raffin, who also lost his home and business in the fires. He is a private chef and former culinary director of Tsar Nicoulai Caviar. He is also working with and representing The Hua Momona Foundation in Maui.