Portland Prime Winemaker Dinner with Alison Sokol Blosser
Join Alison Sokol Blosser at Portland Prime on July 19th as we participate in the Summer Winemaker Dinner Series! The evening will begin at 6:30 in their Prime Bar for a wine reception and then move into the private Estate Room for dinner service. Dinner will be four courses prepared by Executive Chef Greg Samples and paired with premium Sokol Blosser wines. Dinner is $85 and reservations are required.
Reception Charcuterie & Fromage
Mesquite Grilled Pork Tenderloin Crostini with Roasted Shallot & Basil Butter and a Peach & Balsamic Glaze
Roasted Beet Salad with Toasted Pistachio, Tart Grapefruit, Raspberries & Ash Rind Chevre with a Blackberry Walnut Vinaigrette and Beet Verjus
Beef & Lamb Duo
Smoked Chocolate & Summer Berry Tartlet with Blood Orange Cardamom Ice Cream & Local Honey