Dinner at Woodfire Grill in Atlanta, GA
Go to the Woodfire Grill! After a long day this truly hit the spot. The name suits this restaurant perfectly with skillfully prepared dishes cooked over an open flame for maximum flavor. Salmon, tuna, duck, rib eye – it’s all good. Woodfire uses organic meats and fresh local vegetables. This makes the people at Sokol Blosser, a "Good to the Earth" winery, happy. Ask for Andy McCoy or Greg Koetting, they will take good care of you. Don’t miss the selection of cheeses and Sokol Blosser Pinot Noir by the glass.