Alex Sokol Blosser Alison Sokol Blosser Susan Sokol Blosser Russ Rosner Bill Blosser Nik Blosser Doug Vuylsteke Robin Hawley
Mario Carbajal Manuel “Luis”  Hernandez Mariano Oliver Sara Manucy Lee Medina Tiffany Lenocker Rod Wyatt Jennifer Clark
Tiffany Cook Julie Bensel Lisa Randall Michael Kelly Brown Jeff Knapp Brittney  Eisele Eileen Wong Sarah Dugard-Smith
Kristin Rice Emily Zegar Dana Hellie Alex Sarasohn Bryanna Schneider Jason Anderson Emily Martin John Erickson
Maija Kellner-Rode Adam Peterson Tyler Bitner Tyler Bradley Cameron Smith Ramzy Farouki Joleen Jin Christina Maul
Kelly Cedar Mekayla Dagg Brian Mayfield Ryan Mitchell Robyn Stignei Twix

Michael Kelly Brown | Director of Consumer Sales

Bio: Born in Astoria, Oregon and growing up in the Pacific Northwest I have deep love for this part of the world.  After graduating from Camas High School and studying English Literature at Washington State University I moved to Europe for three years to get a different type of education.  Managing restaurants, bars and clubs in the Czech Republic and Scotland created a unique foundation for the hospitality industry and after returning, in February of 2000, I became a manager at Jo Bar and Rotisserie in NW Portland.  Working for a family run business that was passionate about food and wine heightened my interest in the fine dining industry and through their dedication toward enrichment taught me a great deal about wine in particular.  When I moved on to Bluehour Restaurant and was a general manager in Bruce Carey’s organization for over 3 years my wine education continued through the Court of Master Sommeliers.  When the opportunity presented itself to work for the Sokol Blosser family whom I had known for many years I could not pass it up.  My wife Maria, daughter Mirabel and our two dogs Dante and Clover now live in McMinnville.

Hobbies: Snowboarding, running, chess, racquetball and cooking.
What you like about Pinot NoirPinot Noir is the ultimate food wine.  At a restaurant when 5 people order something different, Pinot Noir is the go to varietal that will most likely pair with everything.
Favorite Food: Camarones el Diabla with corn tortillas at Martha’s Tacos in Lafayette, Oregon.
Place You'd Like to Travel To: New Zealand!
Favorite Drink Besides Wine: I love great coffee and really good Spanish Brandy.